The Greyhound is a traditional 19th century inn with a welcoming atmosphere.
There is a well-stocked bar offering real ales from our own Mircobrewery - The Gower Brewery Company.
An extensive bar menu is served from noon until 9pm Monday to Saturday and 3pm to 9pm Sundays.
From 12.00 until 2.30pm on Sundays a traditional roast dinner is served,
with the option of a vegetarian alternative.
The food is home-cooked and, wherever possible, locally sourced.
Specials at the Greyhound regularly include locally caught
sea bass and Gower saltmarsh lamb.